Brie, Cranberry & Spinach Quiche (x20) (v) (gf)
Gluten free pastry filled with brie, spinach & sweet cranberry
Each 4 Quiches contains
Energy
1204kJ
288kcal
288kcal
14.33%
Fat
19g
27.24%
Saturates
11g
53.1%
Sugars
3.2g
3.52%
Salt
1.2g
19.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 266kJ / 64kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per 4 Quiches | % RI* Per 4 Quiches |
|
|---|---|---|---|---|
| Energy | 266kJ 64kcal |
1204kJ 288kcal |
14.33% | |
| Fat | 4.2g | 19g | 27.24% | |
| of which Saturates | 2.3g | 11g | 53.1% | |
| Carbohydrate | 5g | 21g | 8.24% | |
| of which Sugars | 0.7g | 3.2g | 3.52% | |
| Fibre | 0g | 0g | 1.61% | |
| Protein | 2g | 7g | 14.61% | |
| Salt | 0.26g | 1.2g | 19.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Mini Sun Dried Tomato, Pesto & Brie Torte [Tartelette [Potato starch, vegetable fats and oils (palm, coconut, rapeseed), corn starch, sugar, water, EGG, EGG white powder, dextrose, rice flour, salt, caramelized sugar, thickeners (E461 & E412), raising agent (E450 & E500), emulsifiers (E475 & E471), inulin.], Cheese Brie Somerset (Bf) [Cow’s MILK, Salt, Starter Cultures], Free Range Egg [Pasteurised Free Range Whole EGG], Cranberry Sauce [Cranberries (40%), Glucose Fructose Syrup, Water, Sugar, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Trisodium Citrate, Tricalcium Citrate; Preservative: Potassium Sorbate.], Double Cream [cream], Baby Spinach [Spinach], Sea Salt [Sea Salt]] |
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