Walnut & Carrot Cake Oats (v) (gf)
237kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 490kJ 117kcal |
991kJ 237kcal |
11.79% | |
| Fat | 4.5g | 9.1g | 13.03% | |
| of which Saturates | 0.7g | 1.4g | 7.1% | |
| Carbohydrate | 15g | 29g | 11.3% | |
| of which Sugars | 5.3g | 11g | 11.88% | |
| Fibre | 1g | 2g | 6.67% | |
| Protein | 6g | 11g | 22.38% | |
| Salt | 0.16g | 0.33g | 5.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Walnut & Carrot Cake Oats (v) (gf) [Greek Yoghurt [Greek Style Natural yogurt (MILK)], Gluten Free Oats [100% Gluten Free Oats], Grated Carrot [Carrot (Sulphur Dioxide and Sulphites)], Sultanas [Sultanas (99.5%), Sunflower oil.], Walnut [WALNUTS (100%)], Maple Syrup [Partially Inverted Refiners Syrup, Natural Flavouring], Cinnamon [Cassia Cinnamon]] |
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