Gluten Free Simple Mixed Sandwich Platter
Tuna sandwich x2 Savoury cheese (v) x2 Egg & cress (v) x2
Each Portion contains
Energy
1640kJ
392kcal
392kcal
19.52%
Fat
22g
31.96%
Saturates
6.0g
29.78%
Sugars
1.4g
1.55%
Salt
1.4g
24.15%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1033kJ / 247kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Portion | % RI* Per Portion |
|
|---|---|---|---|---|
| Energy | 1033kJ 247kcal |
1640kJ 392kcal |
19.52% | |
| Fat | 14g | 22g | 31.96% | |
| of which Saturates | 3.8g | 6.0g | 29.78% | |
| Carbohydrate | 21g | 33g | 12.87% | |
| of which Sugars | 0.9g | 1.4g | 1.55% | |
| Fibre | 2g | 4g | 15.99% | |
| Protein | 8g | 13g | 25.06% | |
| Salt | 0.91g | 1.4g | 24.15% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| GF Egg Mayo Sandwich [Free Range Medium Eggs [Hens EGGS], Vegan & Gluten Free White Bread [Water, Tapioca Starch, Rice flour, Rapeseed Oil, Potato Flakes, Psyllium Husk Powder, Humectant: Vegetable Glycerine, Sugar, Stabiliser: Hydroxypropyl Methyl Cellulose, Baker’s Yeast, Maize Flour, Vitamins and Minerals [Calcium Carbonate, Niacin (B3), Iron, Thiamine (B1)], Salt, Fermented Rice Flour], Light Mayonnaise [Water, Rapeseed Oil, Sugar, Thickener (Modified Potato Starch), Lemon Juice (Lemon Juice from Concentrate, Preservative: E224), Salt, Free Range Pasteurised EGG Yolk Powder (0.8%), Acidity Regulator (Acetic Acid), Stabilisers (Xanthan Gum, Guar Gum), Preservative (Potassium Sorbate), Flavouring, Colour (Beta Carotene).], Sunflower Spread [Plant Oils (rapeseed, sunflower 18%, palm), water, salt (1.35%), plant based emulsifier (lecithin), vinegar, natural flavourings, vitamin A], Mustard Cress [Cress, Mustard]], GF Tuna Mayo & Cucumber Sandwich [Vegan & Gluten Free White Bread [Water, Tapioca Starch, Rice flour, Rapeseed Oil, Potato Flakes, Psyllium Husk Powder, Humectant: Vegetable Glycerine, Sugar, Stabiliser: Hydroxypropyl Methyl Cellulose, Baker’s Yeast, Maize Flour, Vitamins and Minerals [Calcium Carbonate, Niacin (B3), Iron, Thiamine (B1)], Salt, Fermented Rice Flour], Tuna in Brine [Skipjack Tuna (FISH), Water, Salt], Light Mayonnaise [Water, Rapeseed Oil, Sugar, Thickener (Modified Potato Starch), Lemon Juice (Lemon Juice from Concentrate, Preservative: E224), Salt, Free Range Pasteurised EGG Yolk Powder (0.8%), Acidity Regulator (Acetic Acid), Stabilisers (Xanthan Gum, Guar Gum), Preservative (Potassium Sorbate), Flavouring, Colour (Beta Carotene).], Cucumber [CUCUMBER], Cos Lettuce [Lettuce], Salt [Salt, Anti-caking Agent: E535.]], GF Savoury Cheese Sandwich [Vegan & Gluten Free White Bread [Water, Tapioca Starch, Rice flour, Rapeseed Oil, Potato Flakes, Psyllium Husk Powder, Humectant: Vegetable Glycerine, Sugar, Stabiliser: Hydroxypropyl Methyl Cellulose, Baker’s Yeast, Maize Flour, Vitamins and Minerals [Calcium Carbonate, Niacin (B3), Iron, Thiamine (B1)], Salt, Fermented Rice Flour], Mild Coloured Cheddar [Coloured Cheddar Cheese (MILK), Colour: Beta-Carotene, Anti-caking Agent: Potato Starch.], Light Mayonnaise [Water, Rapeseed Oil, Sugar, Thickener (Modified Potato Starch), Lemon Juice (Lemon Juice from Concentrate, Preservative: E224), Salt, Free Range Pasteurised EGG Yolk Powder (0.8%), Acidity Regulator (Acetic Acid), Stabilisers (Xanthan Gum, Guar Gum), Preservative (Potassium Sorbate), Flavouring, Colour (Beta Carotene).], Sunflower Spread [Plant Oils (rapeseed, sunflower 18%, palm), water, salt (1.35%), plant based emulsifier (lecithin), vinegar, natural flavourings, vitamin A], Spring Onion [Spring Onion]] |