Tomato & Buffalo Mozzarella Caprese Platter (v)
With brown rice & quinoa, kale, tomato, soybeans, rocket salad and nut free pesto
Each Portion contains
Energy
1526kJ
365kcal
365kcal
18.17%
Fat
22g
30.94%
Saturates
7.6g
38.06%
Sugars
5.7g
6.32%
Salt
2.7g
45.8%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 98kJ / 23kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Portion | % RI* Per Portion |
|
---|---|---|---|---|
Energy | 98kJ 23kcal |
1526kJ 365kcal |
18.17% | |
Fat | 1.4g | 22g | 30.94% | |
of which Saturates | 0.5g | 7.6g | 38.06% | |
Carbohydrate | 1g | 22g | 8.55% | |
of which Sugars | <0.5g | 5.7g | 6.32% | |
Fibre | 0g | 4g | 17.82% | |
Protein | 1g | 18g | 35.12% | |
Salt | 0.18g | 2.7g | 45.8% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Tomato, kale & brown rice (vg) (gf) [Vegetables (Tomatoes 22%, curly kale 12.3%, SOYbeans, red onion, spring onion), quinoa 17% (water, quinoa), sauce 12,4% (sunflower oil, tomato concentrate, balsamic vinegar, salt, mixed seasoning (spices & herbs (CELERY), salt, sugar, spinach, natural flavour), liquid sugar (water, sugar), curry powder, natural basil flavour, rosemary extract, brown rice 12,3% (water, brown rice).], Mozzarella [pasteurized MILK, salt, microbial rennet], Veg Tomatoes Cherry Yellow [Tomatoe], Cherry Tomatoes [Tomatoe], Rocket [Rocket], Vegan Basil Pesto [Fresh Basil Paste (74%) (Italian Basil, Sunflower Oil, Salt, Antioxidant: Ascorbic Acid), Sunflower Oil, Fresh Garlic, Pine Kernels, Extra Virgin Olive Oil, Lemon, Black Pepper.], Pea Shoots [Peashoot] |