Tomato & Buffalo Mozzarella Caprese (v) (gf)
With brown rice & quinoa, kale, tomato, soybeans, rocket salad and nut free pesto
Each Ptn contains
Energy
1574kJ
376kcal
376kcal
18.74%
Fat
23g
32.87%
Saturates
7.2g
35.85%
Sugars
5.9g
6.51%
Salt
2.5g
42.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 525kJ / 125kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 525kJ 125kcal |
1574kJ 376kcal |
18.74% | |
| Fat | 7.7g | 23g | 32.87% | |
| of which Saturates | 2.4g | 7.2g | 35.85% | |
| Carbohydrate | 7g | 22g | 8.56% | |
| of which Sugars | 2.0g | 5.9g | 6.51% | |
| Fibre | 1g | 4g | 16.79% | |
| Protein | 6g | 18g | 35.06% | |
| Salt | 0.84g | 2.5g | 42.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Tomato, kale & brown rice (vg) (gf) [Vegetables (Tomatoes 22%, curly kale 12.3%, SOYbeans, red onion, spring onion), quinoa 17% (water, quinoa), sauce 12,4% (sunflower oil, tomato concentrate, balsamic vinegar, salt, mixed seasoning (spices & herbs (CELERY), salt, sugar, spinach, natural flavour), liquid sugar (water, sugar), curry powder, natural basil flavour, rosemary extract, brown rice 12,3% (water, brown rice).], Mozzarella [Pasteurised whole MILK, pasteurised semi-skimmed MILK, salt, vegetarian coagulant, acidity regulator: citric acid], Inca Tomato [Tomato], Rocket [Rocket], Green Pesto [Basil (50%), Sunflower Oil (39%), Vegetarian Cheese (MILK) (8%), Sugar, Salt, Acidity Regulator: Lactic Acid, Garlic] |
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