Double Chocolate Brownie Bites (v) (16 pieces)
(8) Dark chocolate brownie pieces (v) (8) Lemon & blueberry blondie pieces (v)
Each Bite contains
Energy
687kJ
164kcal
164kcal
8.18%
Fat
8.0g
11.36%
Saturates
3.9g
19.67%
Sugars
16g
17.73%
Salt
0.18g
2.92%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1835kJ / 439kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Bite | % RI* Per Bite |
|
|---|---|---|---|---|
| Energy | 1835kJ 439kcal |
687kJ 164kcal |
8.18% | |
| Fat | 21g | 8.0g | 11.36% | |
| of which Saturates | 11g | 3.9g | 19.67% | |
| Carbohydrate | 55g | 21g | 7.95% | |
| of which Sugars | 43g | 16g | 17.73% | |
| Fibre | 3g | 1g | 4.04% | |
| Protein | 5g | 2g | 4.02% | |
| Salt | 0.47g | 0.18g | 2.92% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chocolate Brownie Traybake [Sugar, Pasteurised Whole EGG, Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifiers: Polyglycerol Esters of Fatty Acids, Mono and Diglycerides of Fatty Acids), Salt, Colours: Curcumin, Annatto Bixin; Flavourings), Cocoa Powder (9%), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Dark Chocolate Chunks (3%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), Water, Baking Powder (Raising Agents: Diphosphates, Sodium Bicarbonate; WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Vanilla Flavouring.], Lemon & Blueberry Blondie (v) [Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), White Chocolate (18%) [Sugar, Cocoa Butter, Whole MILK Powder, Skimmed MILK Powder, Emulsifier (Lecithins (SOYA)), Natural Vanilla Flavouring], Salted Butter [Butter (MILK), Salt], Pasteurised Free Range EGG, Blueberries (7%), White Chocolate Chunks (2%) [Sugar, Whole MILK Powder, Cocoa Butter, Emulsifier (Lecithins (SOYA)), Natural Vanilla Flavouring], Lemon Oil (0.1%).] |
_Page_2.jpg)
