Vegetable Crudité Platter (vg) (ngci)
Carrot, Baby Peppers, Celery, Cucumber, Baby Corn, Radish with Houmous & Guacamole
Each Fifth contains
Energy
4164kJ
995kcal
995kcal
49.57%
Fat
32g
45.07%
Saturates
1.0g
4.86%
Sugars
33g
36.25%
Salt
1.0g
16.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 3053kJ / 730kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Fifth | % RI* Per Fifth |
|
|---|---|---|---|---|
| Energy | 3053kJ 730kcal |
4164kJ 995kcal |
49.57% | |
| Fat | 23g | 32g | 45.07% | |
| of which Saturates | 0.7g | 1.0g | 4.86% | |
| Carbohydrate | 35g | 47g | 18.21% | |
| of which Sugars | 24g | 33g | 36.25% | |
| Fibre | 2g | 2g | 8.75% | |
| Protein | 95g | 130g | 259.55% | |
| Salt | 0.74g | 1.0g | 16.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Trio of Peppers [PEPPER], Cucumber [CUCUMBER], Carrots [CARROT], Veg Babycorn (Punnet) (MM) [BABY CORN], Celery [CELERY], Plain Houmous [Cooked Chickpeas [Water, Chickpeas], Rapeseed Oil, Tahini(14%) [SESAME Seed Paste], Water, Lemon Juice Concentrate(4%), Garlic Purée, Salt, Preservative: Potassium Sorbate], Guacamole [Avocado (82%), Tomato, Onion, Serrano Pepper, Water, Salt, Antioxidant: Ascorbic Acid; Lime Juice, Dehydrated Coriander, Garlic Puree.], Veg Peas Sugar Snap 2kg (4.4 lbs) (MM) [SUGAR SNAP PEAS], Radish [RADISH], Cherry Vine Tomatoes [TOMATO] |
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