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Breakfast Selection (v)


10 treats to share and enjoy: Cinnamon swirl (v) x 2 Raspberry croissant (vg) x 2 Walnut & Carrot Overnight Oats (v) (gf) x 2 Pineapple fruit pot (vg) (gf) x 4


Each Treat contains
Energy
934kJ
223kcal
11.12%
Fat
9.9g
14.1%
Saturates
4.8g
24.04%
Sugars
17g
19.03%
Salt
0.18g
2.93%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 590kJ / 141kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Treat % RI*
Per Treat
Energy 590kJ
141kcal
934kJ
223kcal
11.12%
Fat 6.2g 9.9g 14.1%
of which Saturates 3.0g 4.8g 24.04%
Carbohydrate 18g 29g 11.26%
of which Sugars 11g 17g 19.03%
Fibre 1g 1g 3.72%
Protein 2g 4g 7.86%
Salt 0.11g 0.18g 2.93%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Pineapple Pot (vg) (gf) [Pineapple [Pineapple]], Walnut & Carrot Cake Oats (v) (gf) [Greek Yoghurt [Greek Style Natural yogurt (MILK)], Gluten Free Oats [100% Gluten Free Oats], Grated Carrot [Carrot (Sulphur Dioxide and Sulphites)], Sultanas [Sultanas (99.5%), Sunflower oil.], Walnut [WALNUTS (100%)], Maple Syrup [Partially Inverted Refiners Syrup, Natural Flavouring], Cinnamon [Cassia Cinnamon]], Cinnamon Swirl [Cinnamon Swirl [WHEAT flour, water, margarine (non-hydrogenated palm and sunflower vegetable oils, water, salt, concentrated lemon juice, natural flavouring), sugar, yeast, WHEAT gluten, modified starch, cinnamon 0.8%, EGG, salt, skimmed MILK powder, whey powder (MILK), firming agent (calcium sulphate, diphosphates), gelling agent (sodium alginate), natural flavouring, colour (carotenes), flour treatment agent (ascorbic acid), enzymes (alpha amylase, xylanase).]], Raspberry Croissant (vg) [Vegan Raspberry Croissant [WHEAT flour, water, margarine 17% (non-hydrogenated palm oil, water, non hydrogenated coconut oil, non-hydrogenated rapeseed oil, salt, emulsifier (mono- and diglycerides of fatty acids), acidity regulators (lactic acid, citric acid), natural flavouring, colour (beta-carotene from natural origin)), raspberry filling 16.1% (glucose syrup, raspberry purée 3.6%, sugar, raspberry 2.2%, gelling agent (pectin), concentrated lemon juice, natural flavourings), sugar, yeast, finish 3.2% (sugar, non-hydrogenated palm oil, radish, blackcurrant and apple concentrate), SPELT WHEAT flour, WHEAT gluten, salt, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases).]]