Breakfast Selection (v)
10 treats to share and enjoy: Cinnamon swirl (v) x 2 Raspberry croissant (vg) x 2 Walnut & Carrot Overnight Oats (v) (ngci) x 2 Pineapple fruit pot (vg) (ngci) x 4
Each Treat contains
Energy
934kJ
223kcal
223kcal
11.12%
Fat
9.9g
14.1%
Saturates
4.9g
24.47%
Sugars
17g
18.55%
Salt
0.17g
2.87%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 590kJ / 141kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Treat | % RI* Per Treat |
|
|---|---|---|---|---|
| Energy | 590kJ 141kcal |
934kJ 223kcal |
11.12% | |
| Fat | 6.2g | 9.9g | 14.1% | |
| of which Saturates | 3.1g | 4.9g | 24.47% | |
| Carbohydrate | 18g | 29g | 11.25% | |
| of which Sugars | 11g | 17g | 18.55% | |
| Fibre | 1g | 1g | 3.72% | |
| Protein | 2g | 4g | 7.86% | |
| Salt | 0.11g | 0.17g | 2.87% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Pineapple Pot (vg) (ngci) [Pineapple [PINEAPPLE]], Walnut & Carrot Cake Oats (v) (ngci) [Greek Yoghurt [Greek Style Natural yogurt (MILK)], Gluten Free Oats [100% Gluten Free Oats], Grated Carrot [CARROT], Sultanas [Sultanas (99.5%), Sunflower oil.], Walnut [WALNUTS (100%)], Maple Syrup [Partially Inverted Refiners Syrup, Natural Flavouring], Cinnamon [Cassia Cinnamon]], Cinnamon Swirl [Cinnamon Swirl [WHEAT flour, water, margarine (non-hydrogenated palm and sunflower vegetable oils, water, salt, concentrated lemon juice, natural flavouring), sugar, yeast, WHEAT gluten, modified starch, cinnamon 0.8%, EGG, salt, skimmed MILK powder, whey powder (MILK), firming agent (calcium sulphate, diphosphates), gelling agent (sodium alginate), natural flavouring, colour (carotenes), flour treatment agent (ascorbic acid), enzymes (alpha amylase, xylanase).]], Raspberry Croissant (vg) [Vegan Raspberry Croissant [WHEAT flour, water, margarine 17% (non-hydrogenated palm oil, water, non hydrogenated coconut oil, non-hydrogenated rapeseed oil, salt, emulsifier (mono- and diglycerides of fatty acids), acidity regulators (lactic acid, citric acid), natural flavouring, colour (beta-carotene from natural origin)), raspberry filling 16.1% (glucose syrup, raspberry purée 3.6%, sugar, raspberry 2.2%, gelling agent (pectin), concentrated lemon juice, natural flavourings), sugar, yeast, finish 3.2% (sugar, non-hydrogenated palm oil, radish, blackcurrant and apple concentrate), SPELT WHEAT flour, WHEAT gluten, salt, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases).]] |
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