Belgian Chocolate Brownie
216kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1803kJ 431kcal |
902kJ 216kcal |
10.73% | |
| Fat | 25g | 13g | 18.14% | |
| of which Saturates | 15g | 7.7g | 38.5% | |
| Carbohydrate | 45g | 23g | 8.73% | |
| of which Sugars | 38g | 19g | 21.17% | |
| Fibre | 1g | 0g | 1.88% | |
| Protein | 5g | 2g | 4.7% | |
| Salt | 0.20g | 0.10g | 1.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Dark chocolate brownie (v) [Belgian dark chocolate 23.5% (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin (E322), natural vanilla flavouring,), whole EGG, sugar, butter (MILK, salt), gluten free flour (rice, potato, tapioca, maize, buckwheat, raising agents: mono-calcium phosphate, sodium bicarbonate, thickener: xanthan gum), vanilla flavouring (water, propylene glycol, flavourings, colour: plain caramel), xanthan gum, greasing agent (rapeseed oil, modified starch E1422, emulsifier: E322 SOYA lecithin, vegetable wax, antioxidant E306)] |
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